Nestled in the heart of Piedmont, Italy, Frangelico whispers a tale of rich Italian heritage, tradition, and taste in a contemporary and versatile liqueur that transcends time. With its unmistakable bottle shaped like a friar and rich, nutty essence, it’s not just a liqueur but an experience. Let’s unravel the history, savor the flavors, and…
Ever caught yourself marveling at a cocktail’s floral, subtly sweet note and pondering its source? Likely, it was the charm of elderflower liqueur, enchanting palates worldwide. It’s a gem that merits space on your shelf, perfect for seasoned mixologists or those keen on flavor exploration. Beyond being a mix enhancer, this liqueur stands out solo,…
Probably my favorite type of bitters, chocolate bitters manage to be incredibly distinctive while still being highly versatile. Falling under the Aromatic Bitters umbrella, I further subdivide chocolate bitters into two subcategories, which I will refer to as mole (pronounced mol-ey and sometimes called Aztec or Mexican) chocolate bitters and pure chocolate bitters. While all…